Monday, September 6, 2010

Squashed time

Crispness has hit the air, and we harvested some pumpkins and winter squash from our rapidly deteriorating vines. I don't know why, but this year and last our plants became big and beautiful, and then succumbed to some kind of sickness and died off before they could become proliferous. So, whereas my parents get 5+ squash per plant, we got maybe .5 per plant. Oh well, something is better than nothing!

1 comments:

Along the Ausable said...

yay for your harvest squash. i am growing impatient, my tomatoes are still green. :(

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